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Serves 10; Cooking time: 50 minutes. click here

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Just chilling …

As I sit at my desk and compile this newsletter (my turn this month), the first of the soft, winter rains are falling outside. These cool wet days are exactly what we all need after the hectic hot days of harvest and all the frenetic activity in the cellar……read more

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Owner Johnathan Grieve is pioneering a back-to-the future approach to wine growing. By combining organic, bio-dynamic and biological farming principles, his agriculture is focused on balancing the soil by putting back into the soil fungi and organisms that use to be there. Click here…..